
THREE ROUNDS TAVERN

三巡 · Street Feast × Tavern Culture × Chinese Tapas
BOOK NOW
MENU
Served with Steamed Rice & Daily Soup
“Fast, fresh, and full of flavour
— our lunch sets are made for busy East Londoners who still want real food.”
“每一道午餐,都有家的味道和锅气。”
Home-style stir-fried pork — aromatic, juicy, and full of wok flavor.
Fragrant and tender mushrooms stir-fried with oyster sauce — light and savory.
Slightly sweet and mildly spicy peppers, a must-try with rice.
Crispy, aromatic chicken infused with lemongrass for a fresh citrus flavour.
BOOK NOW
Soft tofu in a bold, spicy sauce — authentic Sichuan flavor, fully vegetarian.
BOOK NOW
Gently spicy and flavorful tofu with a perfect balance of heat and umami. for a fresh citrus flavour.
A Sichuan classic — rich, spicy, and perfectly balanced with tender pork slices.
Stir-fried prawns with ginger and spring onion — fresh, light, and flavorful.

THREE ROUNDS TAVERN

三巡 · Street Feast × Tavern Culture × Chinese Tapas
BOOK NOW
MENU
Served with Steamed Rice & Daily Soup
“Fast, fresh, and full of flavour
— our lunch sets are made for busy East Londoners who still want real food.”
“每一道午餐,都有家的味道和锅气。”
Home-style stir-fried pork — aromatic, juicy, and full of wok flavor.
Fragrant and tender mushrooms stir-fried with oyster sauce — light and savory.
Slightly sweet and mildly spicy peppers, a must-try with rice.
Crispy, aromatic chicken infused with lemongrass for a fresh citrus flavour.
BOOK NOW
Soft tofu in a bold, spicy sauce — authentic Sichuan flavor, fully vegetarian.
BOOK NOW
Gently spicy and flavorful tofu with a perfect balance of heat and umami. for a fresh citrus flavour.
A Sichuan classic — rich, spicy, and perfectly balanced with tender pork slices.
Stir-fried prawns with ginger and spring onion — fresh, light, and flavorful.

THREE ROUNDS TAVERN

三巡 · Street Feast × Tavern Culture × Chinese Tapas
BOOK NOW
MENU
Served with Steamed Rice & Daily Soup
“Fast, fresh, and full of flavour
— our lunch sets are made for busy East Londoners who still want real food.”
“每一道午餐,都有家的味道和锅气。”
Home-style stir-fried pork — aromatic, juicy, and full of wok flavor.
Fragrant and tender mushrooms stir-fried with oyster sauce — light and savory.
Slightly sweet and mildly spicy peppers, a must-try with rice.
Crispy, aromatic chicken infused with lemongrass for a fresh citrus flavour.
BOOK NOW
Soft tofu in a bold, spicy sauce — authentic Sichuan flavor, fully vegetarian.
BOOK NOW
Gently spicy and flavorful tofu with a perfect balance of heat and umami. for a fresh citrus flavour.
A Sichuan classic — rich, spicy, and perfectly balanced with tender pork slices.
Stir-fried prawns with ginger and spring onion — fresh, light, and flavorful.